MACE

Called as Jatiphala in Ayurveda, Mace is the twin sister of Nutmeg. With anti-oxidant and anti-septic properties, it is considered to be the powerhouse of enormous nutrients including vitamin A, thiamin, vitamin C, calcium, sodium, iron, potassium, zinc,etc. Mace oil has a nutty, spicy and soft aroma and is basically obtained through steam distillation from the dried seed of the myristica fragrans nutmeg tree species. With its power from being a brain stimulant to its effectiveness in treating depression, insomnia and rheumatism, Mace has been prescribed for healing various health conditions.